Medical News Today recently published today, “Due to ongoing health concerns regarding the use of bisphenol A, or BPA, in food packaging, many consumers are turning to products labeled ‘BPA-free.’ But according to a new study, a substitute chemical commonly used in such products – bisphenol S – could also be harmful.” For more information on the study, please visit: http://www.medicalnewstoday.com/articles/308223.php?utm_campaign=trueAnthem:+Trending+Content&utm_content=56f2f89404d30116911e645b&utm_medium=trueAnthem&utm_source=twitter